The Monthly Club Meeting is TONIGHT…

Tuesday, February 10

​Meet Chad Hyatt and explore the often-overlooked nuances behind mushroom edibility and culinary use. Expect a fresh take on how we judge, prepare, and celebrate mushrooms in the kitchen, while enjoying several tasting samples.
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​Get all the details on the Events & Meetings page.
Join us, and meet, play and socialize with other local mushroomers. If you are interested in any aspect of wild mushrooms—finding, identifying, cooking, dyeing, painting, drawing, paper or felt making, photographing, cultivating, etc.—you are welcome.
We have forays, speakers, workshops, movies, potlucks, etc. ​We meet monthly from September to March. 
​Club meetings are open to the public. ​
Become a member to help support the events sponsored by the club. 
A yearly household Membership is only $20.
Follow us on Facebook to learn about local activities, fruiting news and more. Join the group and share your findings and insights with your friends.